Bakery Flour Confectionery

3056 98 10 Bakery Flour Confectionery L. J. Hanneman Primary Author mixed material 0434907103 London Heinemann 1987 Bakery_Flour_Confectionery.jpg.jpg Practical Professional Gastronomy H. L. Cracknell Primary Author mixed material 0333361032 London Macmillan Education 1985 Practical_Professional_Gastronomy.jpg.jpg Principles of Food Sanitation Norman G. Marriott Primary Author mixed material 0870554859 New York Van Nostrand Reinhold 1985 Principles_of_Food_Sanitation.jpg.jpg Authentic Mexican Cooking Betty A. Blue Primary Author mixed material 0130541060 New Jersey Prentice Hall 1977 Standardizing Foodservice for Quality and Efficiency Arthur P. Tolve Primary Author mixed material 0870554379 USA AVI Publishing 1984 China's Food Lionel Tiger Primary Author mixed material 0500541175 London Thames and Hudson 1986 China%27s_Food.jpg.jpg Mengenal Jajananmu Amelia Novita Primary Author mixed material 9786028581356 Jakarta Departemen Pendidikan Nasional 2009 Ayo Kenal Lebih Dekat dengan Tempe Eri Winardi Primary Author mixed material 9786028581387 Jakarta Departemen Pendidikan Nasional 2009 Pengetahuan Bahan Makanan Kusmiati Primary Author mixed material 9796650614 Bandung Angkasa 1999 Persiapan Dasar Pengolahan Makanan Novia Agusti Primary Author mixed material Jakarta Departemen Pendidikan dan Kebudayaan 1997